Understanding Exposure, Fourth Edition: How to Shoot Great Photographs with Any Camera
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Select a product to estimate shipping.Unlock the secrets to capturing stunning photographs with "Understanding Exposure" by Bryan Peterson. This revised edition provides a clear and practical guide to mastering the fundamentals of photography, regardless of your camera type. It’s a valuable resource for photographers of all levels looking to improve their image quality and creative control.
Key Highlights
- Learn how to use aperture, shutter speed, and ISO to achieve the desired look in your photos.
- Gain a deeper understanding of how light affects your images and how to work with it effectively.
- Discover techniques for composing compelling photographs and creating visually interesting images.
- Improve your ability to judge exposure in various lighting conditions.
- Provides step-by-step guidance and real-world examples to illustrate key concepts.
Useful Facts
- Publisher: Amphoto Books
- Publication Date: March 15, 2016
- Edition: Revised
- Language: English
- Pages: 176
- ISBN-10: 1607748509
- ISBN-13: 978-1607748502
- Dimensions: 8.54 x 0.43 x 10.55 inches
- Weight: 1.54 pounds
Good Fit For
- Beginner photographers looking to build a strong foundation.
- Intermediate photographers wanting to refine their skills.
- Hobbyist photographers seeking to improve their image quality.
- Anyone interested in learning more about the technical aspects of photography.
| Main Specification | |
|---|---|
| Date de publication | 2016 or 15 mars |
| Marque | by Bryan Peterson (Author) Format: Paperback |
| Poids de l'article | 1,54 livres |
| Product information | |
| Langue | changements climatiques |
| Others | |
| Type de produit | Equipment |
| Édition | Revised |
| Éditeur | Amphoto Books |
| Longueur d'impression | 176 pages |
| L'objectif de l'initiative est de mettre en place un système d'échange d'informations entre les États membres. | 1607748509 |
| ISBN 13 | 978-1607748502 |
| Dimensions | 8.54 x 0.43 x 10.55 inches |
| ISBN 10 | 1607748509 |
| ISBN 13 | 978-1607748502 |